Our cookies are soft, thick, and moist. If your order is shipped, your cookies will arrive frozen to keep them safe and structured. Once they arrive, warm them in a 350-degree oven for 5 to 8 minutes until they’re soft and plump again. You can also microwave them for 10–12 seconds for a quick warm-up, but the oven gives the best “fresh-baked” texture.
Storage:
Keep cookies in an airtight container at room temperature for up to 3 days. For longer storage, freeze for up to two months and reheat using the steps above.
Allergy Note:
Our kitchen uses ingredients like wheat, dairy, nuts, and soy. Though we clean carefully, cross-contact may occur.